Bengal Gram

Bengal Gram, also known as chickpea or chana, is a widely consumed pulse valued for its high protein content, rich taste, and versatility in global cuisines. At Rudra Global Inc., we supply export-quality Bengal gram sourced from trusted farmers and processed under strict quality standards to meet international market requirements.

Our Bengal gram is carefully cleaned, graded, and hygienically packed to ensure purity, uniform size, and extended shelf life. We cater to bulk buyers, wholesalers, food processors, and retailers with consistent supply and competitive pricing.

Product Specifications

Product Name: Bengal Gram
Category: Agro Products
Type: Whole / Split (Chana Dal)
Color: Yellowish brown
Taste: Mild, nutty flavor
Purity: 98%–99%
Moisture: As per international export standards
Shelf Life: 12–24 months
Packaging: PP bags, Jute bags, Poly bags, Custom export packaging
MOQ: As per buyer requirement
Origin: India

Nutritional Benefits

High protein and dietary fiber content
Rich in essential vitamins and minerals
Supports heart and digestive health
Low fat and cholesterol-free
Ideal for vegetarian and vegan diets

Applications

Traditional Indian and international cuisines
Snacks, flours, and ready-to-eat products
Food processing and manufacturing
Household and bulk cooking
Retail pulse packaging

Why Choose Rudra Global Inc.?

Premium export-grade pulses
Strict quality assurance and hygiene standards
Competitive global pricing
Reliable international logistics
Bulk supply and custom packaging solutions

Enquiry & Orders

For bulk orders, pricing details, private labeling, or export documentation, please contact us. We ensure consistent quality and timely delivery worldwide.

Email: info@rudraglobalinc.com
Export Markets: Asia, Middle East, Europe, Africa